We made a quick and easy potato side dish on our last camping trip at Wekiwa Springs State Park. These cheesy ranch potatoes made in a Dutch Oven were the perfect compliment to our grilled hamburgers on a cool night. Cheesy Ranch Potatoes Open and drain the canned potatoes. Quarter the potatoes and place directly into a well seasoned Dutch Oven or a greased Dutch Oven liner. Drizzle olive oil over the top of the potatoes. Next add the the ranch seasoning packet. Stir the potatoes making sure they are well coated with oil and ranch seasoning. Top with a cheese. Place 14 briquettes on the top lid of the…